A healthful plant-based diet is linked to an 11% lower risk of breast cancer and a 28% reduction in mortality for those already diagnosed. New research from 70,000+ participants shows that high intake of vitamins B2, C, and magnesium, combined with low sodium, significantly improves survival.

· · 来源:pc资讯

"I think the pressure of the 'lights, camera, action' was making me a bit flustered," she laughs, "because if you'd asked those questions to me in a room like this, I would have known them instantly.

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